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Antonio's House of Pizza

A Slice Above

Summer 2017

Whatever style or variety, from NY hand-tossed to Chicago-style deep-dish, topped with cheese, pepperoni or lots of veggies, savory or sweet, pizza will always be a favorite food. And Orlando has plenty to choose from.

The recipe for Giordano’s now-famous stuffed deep dish pizza is one that has evolved over several decades. Its creation began in a small northern Italian village of Torino. Mama Giordano was famous for her exquisite cooking of large dishes, most of all her Two Crusted Cheese Stuffed Pie. Now for over two decades you can enjoy the authentic Italian Giordano’s Cuisines here at the East Disney Lake Buena Vista and West Disney Kissimmee locations featuring dine-in, carry out and delivery.

To understand the pride that goes into Antonio’s House of Pizza’s food, guests must first learn about the work and preparation that goes into their food. Antonio has taken the recipes and guest favorites from all his restaurant ventures and created what he affectionately calls the “House of Pizza”. The dough is prepared daily from scratch using the best quality flour and hand rolled to ensure a consistency that will deliver a crispy and tasty crust. Every morning Antonio’s takes the best tomatoes, freshly chopped basil, hand crushed garlic and rich olive oil to create their signature sauces.

Buon Appetito for Bruno’s Italian Restaurant & NY Pizzeria. Bruno’s features authentic all-around fresh Italian cuisine and New York style pizza at affordable family prices. Enjoy the taste of real Italian food made with the freshest ingredients and premium cheeses. The cooked-to-perfection pizza and entrées are served in a cozy atmosphere. Take-out and delivery is available. Bruno’s is celebrating over 40 years in business, dishing out award-winning authentic pizza and food. The pizzeria is family owned and operated therefore, when you are there, you are family.

At Cicis, they celebrate individual tastes and let flavor run free. Whether traditional, deep dish or flatbread, the dough is made from scratch for their pizza in all of their restaurants. Every single day they make fan-favorite flavors and bold new tastes. Guest can explore the traditional tastes of cheese, pepperoni and supreme pizza. Or guests can venture to the bolder flavors of mac and cheese, buffalo chicken and BBQ pork pizza.

Guests should indulge in the sweet treats at Cicis. The delicious Apple Dessert Pizza is a dessert pizza crust topped with warm cinnamon apple and sweet crumb topping, drizzled with icing.

The UNO Pizzeria and Grill story begins in Chicago in 1943 when Ike Sewell developed deep dish pizza and opened a new type of restaurant. He created a recipe that combined authentic Italian spices and quality tomatoes with more cheese than people could believe and then baked it for nearly an hour.

Each restaurant still makes their deep dish pizza dough fresh every morning. UNO adjusts its menu to how people want to live their lives. They like the guests to enjoy something that meets their lifestyle therefore, UNO offers a Gluten-Free pizza option. Though they created the Deep Dish, the Chicago Thin is a new favorite amongst many.